In a significant move for food safety, Nestlé USA and Conagra Brands announce plans to eliminate synthetic colors from their products. This decision follows growing health concerns and political pressure, aiming to improve nutritional quality in American diets.
Kraft Heinz announces a major move to remove all artificial food dyes from U.S. products by 2027, focusing on natural alternatives. This decision aims to enhance food safety and address health concerns linked to synthetic dyes.
