A groundbreaking study shows that introducing peanut products to infants can lower the risk of developing peanut allergies by 43%. Discover how this could change pediatric dietary guidelines!
A groundbreaking study shows that introducing peanut products to infants as early as 4 months has led to a significant decline in peanut allergies among children, preventing around 60,000 cases. Experts emphasize the importance of early allergen exposure.