A groundbreaking study reveals that both sugary sodas and diet drinks significantly increase the risk of fatty liver disease. Surprisingly, diet drinks may pose an even greater threat. Switching to water can dramatically lower this risk!
New research reveals that drinking just one can of fizzy drinks daily can significantly increase the risk of developing a dangerous liver condition known as MASLD, challenging common beliefs about diet beverages.
A recent study reveals that high sucralose intake may hinder immunotherapy effectiveness in cancer patients. Discover how arginine supplements could be the key to improving outcomes.
New research suggests that fungi residing in our bodies may influence brain health and mental disorders. Could these tiny organisms be implicated in diseases like Alzheimer's? Experts explore the potential connections and the future of microbial research.
Scientists have made a groundbreaking discovery by finding the first fossilized stomach contents of a sauropod, revealing insights into their diet and ecological impact during the Cretaceous period.
A new study reveals that combinations of common food additives may increase the risk of Type 2 diabetes. Researchers analyzed data from over 108,000 adults, highlighting specific additive mixtures linked to health risks.
Discover the surprising link between eating citrus fruits and reducing the risk of depression. Find out how your gut health influences your mental well-being and what foods can support a healthier mind.
