A new study reveals that raw meat may contribute significantly to urinary tract infections (UTIs), particularly in low-income areas. With 20% of UTI strains linked to foodborne sources, experts urge better meat handling practices.
A startling new study reveals that nearly 1 in 5 urinary tract infections in Southern California are linked to contaminated meat, especially chicken and turkey. Learn how to protect yourself and your family from this growing health concern.
The CDC has quietly reduced its Foodborne Diseases Active Surveillance Network, now only monitoring salmonella and E. coli. Experts express concerns over potential public health risks and the impact on food safety.